Featured Nut and Dairy Free Milk Maker
Nama M1 Plant-Based Milk Maker:
- Features: Hands-free operation, sleek design, easy cleaning.
- Approximate Price: Around $400.
- This is a higher end machine, that is very well reviewed.
ChefWave Milkmade Milk Maker
Price: Approximately $200. Features six preset programs for different types of plant-based milks, a 2.5-cup capacity, steaming capabilities during blending for improved texture, and a self-cleaning function.
Almond Cow Plant-Based Milk Maker
Price: Around $250. Highlights include the ability to produce up to six cups of milk per batch in under a minute, a 10,000 RPM blending speed, and a sleek stainless-steel design.
Tribest Soyabella Automatic Nut & Seed Milk Maker
Priced at approximately $120. This versatile appliance can make raw nut milks, heated plant-based milks, soups, and more. It features a 5.5-cup capacity, built-in safety features, and easy cleaning.
Nutr Nut Milk Maker
Available for around $169. Designed for single servings, it offers three blend settings, a self-cleaning function, and a compact, portable design.
GROWUP Nut Milk Maker
Priced at about $250. Features patent-pending filtration technology, a touchscreen interface, and safety certifications, making it a smart appliance for nut milk enthusiasts. thegoodtrade.com
Bonavita NutraMilk Nut Milk Processor
Approximately $500. Ideal for large batches, it can make up to two liters of nut milk in under 12 minutes, is BPA-free, CETL certified, and dishwasher safe.
Milky Plant Nut Milk Maker
Priced around £340. Offers self-cleaning, quick milk production in under three minutes, and a sleek countertop design.
Vitamix A3500 Blender
Starting at $700. A high-end blender that doubles as a nut milk maker, featuring five program settings, a touchscreen interface, self-cleaning, and a ten-year warranty. thegoodtrade.com
50oz Nut Milk Maker
Approximately $130. Boasts a large 50-ounce capacity, 10-in-1 functionality, low-noise design, and the ability to make various plant-based milks, smoothies, and soups.
MioMat 8-in-1 Plant-Based Milk Maker
Around $150. Features eight functions, including raw and cooked plant-based milks, soups, and porridges, with a 1.2-liter capacity and stainless-steel construction.
Shop Nut and Plant Milk Makers on Temu for $30-$45 Each
IAGREEA Automatic Nut Milk Maker, 35oz/1000ml Homemade Almond, Oat, Soy, Plant Based Milk And Day Free Beverages, Almond Milk Maker, Wall Breaking Machine, Portable Juice, Temperature Control, Intelligent Touch Control, Self-Cleaning
👉 item link: https://temu.to/k/us0wf4ldboy
🎉 Coupon price[$46.09]
(Bonus) Here are a couple of popular and versatile nut milk recipes:
1. Classic Almond Milk:
- Ingredients:
- 1 cup raw almonds (soaked overnight)
- 4 cups filtered water
- Optional: 1-2 pitted dates or 1 tablespoon maple syrup (for sweetness)
- Optional: 1 teaspoon vanilla extract
- Pinch of sea salt
- Instructions:
- Drain and rinse the soaked almonds.
- Place the almonds, water, and any optional ingredients into a high-powered blender.
- Blend on high speed for 1-2 minutes, or until smooth and creamy.
- Strain the mixture through a nut milk bag or fine-mesh sieve into a clean container.
- Squeeze the bag or press the pulp to extract as much milk as possible.
- Store in the refrigerator for up to 3-5 days.
2. Creamy Cashew Milk:
- Ingredients:
- 1 cup raw cashews (soaked for at least 4 hours, or overnight)
- 4 cups filtered water
- Optional: Sweetener of your choice (dates, maple syrup, etc.)
- Optional: Vanilla extract.
- Pinch of sea salt.
- Instructions:
- Drain and rinse the soaked cashews.
- Place the cashews, water, and any optional ingredients into a high-powered blender.
- Blend on high speed until completely smooth and creamy. Because cashews blend so well, often straining is not needed.
- If desired, strain the milk through a nut milk bag or fine-mesh sieve for an extra smooth texture.
- Store in the refrigerator for up to 3-5 days.
Tips and Variations:
- Soaking: Soaking nuts helps to soften them, making them easier to blend and digest.
- Sweetness: Adjust the amount of sweetener to your preference.
- Flavorings: Experiment with different flavorings like cinnamon, cocoa powder, or even a pinch of nutmeg.
- Thickness: Adjust the amount of water to achieve your desired consistency. Less water will result in thicker, creamier milk.
- Nut Pulp: Don’t discard the leftover pulp! It can be used in various recipes, such as adding it to smoothies, baked goods, or even making homemade granola.
Why Make Nut Milk at Home?
- Healthier Ingredients
Homemade nut milk contains no added sugars, preservatives, or artificial thickeners like carrageenan. You control the ingredients, ensuring a cleaner, nutrient-rich product. - Superior Taste and Freshness
Freshly made nut milk has a richer, creamier texture and more vibrant flavor compared to shelf-stable alternatives. - Cost-Effective
Store-bought nut milk can cost 4–4–6 per carton, while homemade versions use inexpensive bulk nuts and water, slashing costs by up to 50%. - Eco-Friendly
Reusable jars and strainers eliminate single-use packaging waste, reducing your environmental footprint. - Customization
Adjust sweetness, saltiness, or add flavors like vanilla, cocoa, or spices to suit your preferences.
Making your own nut milk is not only rewarding but also a step towards a healthier and more sustainable lifestyle. With the right nut milk maker, the process becomes effortless and enjoyable.